FIRE BAN IN EFFECT In response to the continued elevated risk of wildfires, DEM has issued a fire ban at all State Parks, campgrounds, and management areas until further notice. The ban is effective as of today (10/28/24) and includes campfires in designated campfire areas, including charcoal fires and cooking fires. This preventative measure applies to all DEM-managed lands and aims to reduce the threat of human-caused wildfires. DEM will continue to monitor and evaluate conditions to determine when the ban can be lifted. Together we can protect our communities and keep first responders safe by reducing the risk of wildfires: 📞 Call 911 if you spot a fire/smoke. Timely information is critical to contain fires before they spread. 🔥 Remember, any outdoor fire is a potential source for a wildfire. Be careful with cigarettes and ashes. When disposing of wood stove ashes, put the ashes in a metal bucket of water. 🚒 Check with your local fire department for any other restrictions and permitting information. 🚨 Stay informed and find resources at dem.ri.gov/wildfirestatus.
Pasture Based Systems for Sustainable Livestock Production Date: May 15, 2024 — 10:00am to 12:00pm Location: Pat's Pastured 830 South Rd East Greenwich, RI 02818 Registration: https://forms.office.com/pages/responsepage.aspx?id=fqjxFyUqqk65351DkDSwgLr96ZM7BsBBq60ASGP2lrtUMUxFUDlSQjFRWDRCNzNSOTNaTDg0U0dLTi4u Commercial Farmers: Join the University of Rhode Island for a tour of a pasture raised livestock and poultry farm that serves both retail and wholesale customers. Following the tour, owner Pat McNiff will lead a presentation and answer questions regarding the economic analysis and decision making involved with growing, harvestingand marketing his products to ensure the business remains viable for years to come. For more information, visit https://livestock.extension.uconn.edu or contact Rachel Bespuda, Project Director at rachel.bespuda@uconn.edu