Find Rhode Island Seafood

DEM is spearheading an initiative to support RI's commercial fishing and seafood industry during the COVID-19 Coronavirus crisis by helping connect consumers with retailers of local seafood. Seafood markets provide important opportunities for consumers to buy direct. While Rhode Island restaurants remain closed to dining in at this time, many continue to offer take-out and delivery options.

Jump to: Markets & Retailers Restaurants

seafood markets Back to top

Markets & Retail Locations By Region

Bristol County Kent County Newport County Providence County Washington County

Bristol County
Andrade's Catch
View Details
  • 186 Wood Street, Bristol
  • (401) 253-4529
  • Available for: Take Out
 

Visit Website

Tony's Seafood Co.
View Details
  • 1365 Fall River Avenue, Seekonk, MA
  • Wild Harvested Rhode Island Quahog Meat (shucked)
  • Available for: Take Out, Curbside Pick Up, Delivery
 

Visit Website

 
Kent County
Dave's Fresh Marketplace: East Greenwich
View Details
  • 1000 Division Street, East Greenwich
  • (401) 558-0190
  • Available for: Take out
 

Visit Website

Dave's Fresh Marketplace: East Greenwich
View Details
  • 23 Coventry Shoppers Park, Route 117, Coventry
  • (401) 615-9975
  • Available for: Take out
 

Visit Website

Dave's Fresh Marketplace: East Greenwich
View Details
  • 18 Airport Road, Warwick
  • (401) 738-8300
  • Available for: Take out
 

Visit Website

Dave's Fresh Marketplace: Kent County
View Specials
  • 2687 West Shore Road, Warwick
  • (401) 558-0190
  • Available for: Take out
 

Visit Website

Twin Shellfish Inc
View Specials
  • 5 Harrop Ave, Warwick
  • (401) 737-1575
  • Available for: Takeout
 

Visit Website

 
 
Newport County
Newport Lobster Shack
View Details
  • 150 Long Wharf Ave, Newport
  • (401) 847-1700
  • Available for: Takeout
 

Visit Website

Sakonnet Lobster Co.
View Details
  • 26 California Road, Little Compton
  • (401) 635-4371
  • Available for: Takeout
 

View Website

 
Participating Markets
Beach House Food & Drink
View Specials
  • Stuffed Quahogs 2 local jumbo quahogs, bacon, herb bread crumbs
 

Visit Website

Bristol Oyster Bar
View Specials
  • Pork & Clams Pasta local chourico / littlenecks / garlic / vinho verde / fines herbes-butter sauce / linguine / toasted ciabatta
 

Visit Website

Coast Guard House
View Specials
  • Stuffies chorizo & red bell pepper stuffing
  • Linguine & Clams fresh herbs, garlic, white wine & butter
  • Clams Zuppa chorizo, tomato, kale & chickpeas in garlic white wine butter sauce with crostini
 

Visit Website

Diego's
View Specials
  • Local Quahog Clam Cake $9 RI quahogs, house chorizo, chilies, Spanish onion, red bell & house bread crumbs served with roasted poblano salsa verde, lime crema & Local micro cilantro
 

Visit Website

Diego's Barrio Cantina
View Specials
  • RI STUFFIES house ground sausage & pickled peppers $10
  • LOCAL CLAM CAKE chipotle tartar & grilled lime $12
 

Follow on Facebook

Federal Taphouse and Kitchen
View Specials
  • Baked Stuffed Quahog Quahog stuffed with Chorizo, Clams, Venda Italian Bread, Tabasco, Spanish Onions, Celery, Red Bell Pepper, Parsley, Clam Juice, Lemon Juice, and Butter.
 

Visit Website

Fluke
View Specials
  • Linquine with Clams
  • Clam Fritters
  • More to come!
 

Visit Website

George's of Galilee
View Specials
  • Portuguese Clams broth based appetizer with chorizo, fresh garlic, shallots, wine & butter
  • Our Famous Stuffies Our own secret native American recipe!
 

Visit Website

The Gulf Stream Bar and Grille
View Specials
  • The Gulf Stream Stuffie, Bowl of New England Clam Chowder and a Newport Craft IPA draft beer for $15.
 

View Special

Jo’s American Bistro
View Specials
  • Steamed Littlenecks Rhode Island stuffie style broth, house sausage, peppers, onions, and clam broth
 

Visit Website

Quahog Week
La Forge Restaurant
View Specials
  • Stuffie Local chopped quahog, chourico, bacon, celery, and seasoning baked to perfection!
 

Visit Website

Legal Sea Foods
View Specials
Matunuck Oyster Bar
View Specials
  • $1 Littlenecks, on the half shell
  • Half off Clams Casino
  • Half off Littlenecks & Chourico
 

Visit Website

Providence Oyster Bar
View Specials
  • Baked Stuffed Quahog Quahog stuffed with Chorizo, Clams, Venda Italian Bread, Tabasco, Spanish Onions, Celery, Red Bell Pepper, Parsley, Clam Juice, Lemon Juice, and Butter.
 

Visit Website

Sophia's Tuscan Grille
View Specials
  • Local Quahog Clams Stuffed with Sweet Bread, Grilled George’s Bank Scallops, Homemade Chourico Sausage and Fresh Herbs Finished with Hot Sauce Butter . Available for dinner.
 

Visit Website

Sorrento Restaurant
View Specials
  • Linguine with Clam sauce Red or White.
  • Stuffies Bread-stuffing of Quahogs, spicy Italian meats, onions, celery and fresh herbs.
  • Chowder Red, White or Clear.
 

View Full Menu

Stoneacre Brasserie
View Specials
  • Coming Soon!
 

Visit Website

Thames Waterside Bar and Grill
View Specials
  • Jumbo Stuffed Quahogs Two local quahogs, bacon, herbed breadcrumbs
 

Visit Website

Tumblesalts Cafe
View Specials
  • Stuffies - traditional RI stuffed quahogs - chopped quahogs, bread stuffing served in a half shell
  • Quahog chowder - cream based New England chowder made with quahogs and potatoes
  • Quahog pie - chopped quahogs in a creamy sauce with vegetables baked in a flaky crust
 

Visit Website

Two Ten Oyster Bar
View Specials
  • Traditional TwoTen Stuffie for $2.10 During our Buck-A-Shuck Mon-Fri. 3-6. Originally $3.50
 

Visit Website

Wharf Southern Kitchen & Whiskey Bar
View Specials
  • Southern Style Local Stuffies RI quahogs, tasso ham, red bell pepper, onion, serrano chilies, andouille sausage, brioche breadcrumbs, sweet corn & crawfish topped with Juan's creole sauce & chives
 

Visit Website

 
Participating Markets
Champlins Seafood
View Specials
  • $1.00 off per pound for littlenecks
 

Visit Website

Dave's Marketplace
View Specials
Digger's Catch Seafood
View Specials
  • Fresh Quahogs
 

Follow on Facebook

Fish Market
View Specials
  • Follow our social media or stop in-store for featured quahog recipes
 

Visit Website

Ocean Catch Seafood
View Specials
  • 2 free house-made stuffed clams (traditional or spicy) with any 25$ purchase
  • 4 free house-made stuffed clams (traditional or spicy) with any 50$ purchase
  • 6 packs of house-made stuffed clams (traditional or spicy) for $8.99
 

Visit website

Tony's Seafood Co.
View Specials
  • Wild Harvested Rhode Island Quahogs (live)
  • Wild Harvested Rhode Island Quahog Meat (shucked)
  • Wild Harvested Rhode Island Littlenecks (live)
  • Rhode Island Quahog Chowder: Rhode Island (natural), New England (white), Manhattan (red)
 

Visit Website

Twin Shellfish Inc
View Specials
  • Top Neck Clams 100 Pieces for $25 (great for Casino's ,Stuffies ,or on the grill.
  • Quahogs .70 cents a pounds
  • Rhode Island Steamers $4.99 Lb
  • Little Neck Clams .40 cents each
  • Rhode Island Oysters $10.00 Dozen
 

Visit Website

 
restaurants Back to top

Markets & Retail Locations By Region

Bristol County Washington County

Bristol County
Le Central
View Details
  • 483 Hope St, Bristol
  • (401) 396-9965
  • Available for: Take Out, Curbside Pick Up
 

Visit Website

 
Celestial Café
View Details
  • 567 South County Trail, Exeter, RI 02822
  • (401) 295-5559
 

Visit Website

George's of Galilee
View Details
  • 250 Sand Hill Cove Road, Port of Galilee, RI 02882
  • (401) 783-2306
 

Visit Website

Le Central
View Details
  • 483 Hope St, Bristol
  • (401) 396-9965
  • Available for: Take Out, Curbside Pick Up
 

Visit Website

Matunuck Oyster Bar
View Details
  • 629 Succotash Road, Wakefield,RI 02879
  • (401) 783-4202
  • Seafood Market and dine in/takeout menu
 

Visit Website

   
 
RI Seafood Retailer Sign Up
Is your business open and selling RI seafood? Add it to our list!
Market/Retailer Sign Up   Restaurant Sign Up

Please note: During this public health emergency, it is essential that you adopt and implement all public-health safety protocols to protect the health of your employees and customers.

According to the USDA and FDA there is no current evidence of food or food packaging being associated with transmission of COVID-19. The virus is thought to spread mainly from person-to-person. This includes between people who are in close contact with one another (within about 6 feet), and through respiratory droplets produced when an infected person coughs or sneezes. These droplets can land in the mouths or noses of people who are nearby or possibly be inhaled into the lungs. It may be possible that a person can get COVID-19 by touching a surface or object that has the virus on it and then touching their mouth, nose, or possibly their eyes, but this is not thought to be the main way the virus spreads. However, it’s always critical to follow the 4 key steps of food safety—clean, separate, cook, and chill – to prevent foodborne illness.

To ensure you have the latest information about COVID-19 Coronavirus, please consult the RIDOH corona virus webpage. Please also view guidance from the FDA Food Safety and Coronavirus 2019 website and industry-specific guidance for owners and operators.

Facebook